Go on and chuck a whole lemon (rind and all!) into your blender to make this crazy-easy, crazy-delicious tart. The only thing that makes it *even* easier is using a Lovely Rolling Pin, designed by the husband and wife duo behind Lovely: A Bake Shop in Chicago. Nab a rolling pin before they sell out again (we can barely keep 'em in stock). | Food52

Making pasta at home from scratch isn't as hard as you think—it just takes a rolling pin and a little planning. The flavor is well worth the effort and it takes simple ingredients that you already have on hand. --> https://www.simplyrecipes.com/recipes/how_to_make_homemade_pasta_without_a_pasta_maker/ | Simply Recipes