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'Personal Chefs': professionals earn up to R$ 50,000 per month with exclusive menus and ready-mad...
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My clients ask for this every single week. here’s how to make it 🧄🥩🌿 2 lb top sirloin 2 tsp EVOO 2 tsp salt 1 tsp garlic powder 1 tsp black pepper 3 tbs butter 4 cloves of garlic, smashed 2 tbs fresh parsley 3-4 baked sweet potatoes 1. Slice beef into cubes. Season with oil, salt, pepper and garlic powder 2. In a large skillet, or 2 skillets, sear off beef 2-3 min per side. You do not want to overcrowd the pan, that’s why I used two pans in this video 3. Add butter and smashed garlic to the p
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Hello Sanibonani Some worry and some cook curry Some days the biggest question is not “Can I cook?” but “What am I actually going to cook with what I have?” Today I let the Rajah Sous Chef do the thinking for me. I simply uploaded the ingredients I already had in my space, and it gave me a delicious mince recipe idea together with the cooking method; just like that, dinner was sorted! I really love the convenience of being able to work with what I already have at home instead of stressing about
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