🧀 Cheesy Caramelized Onion Tartlets These cheesy caramelized onion tartlets are golden, savory, and full of cozy flavor. With a flaky crust, sweet onions, and melty cheese, they’re easy to make and perfect for brunch, lunch, or a simple appetizer everyone loves. 🧺 Ingredients For the Crust 1 refrigerated pie crust (or homemade shortcrust) Flour, for rolling For the Filling 2 large yellow onions, thinly sliced 2 tbsp butter 1 tbsp olive oil 3 large eggs ¾ cup heavy cream 1 cup shredded Gruyère
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🧀 Cheesy Caramelized Onion Tartlets These cheesy caramelized onion tartlets are golden, savory, and full of cozy flavor. With a flaky crust, sweet onions, and melty cheese, they’re easy to make and perfect for brunch, lunch, or a simple appetizer everyone loves. 🧺 Ingredients For the Crust 1 refrigerated pie crust (or homemade shortcrust) Flour, for rolling For the Filling 2 large yellow onions, thinly sliced 2 tbsp butter 1 tbsp olive oil 3 large eggs ¾ cup heavy cream 1 cup shredded Gruyère
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