606 reactions · 11 shares | This International Sous Vide Day, welcome global culinary artistry into your home with these 10 stunning global recipes. Sign up for our email list now to get your copy. www.internationalsousvideday.com #ILOVESOUSVIDE | Cuisine Solutions | Facebook

286K views · 696 reactions | #BizFocus At a famous intersection of Guangzhou street food, most shops have been around since the 1980s, serving traditional eats like caltrop rice noodles and hot desserts. To maintain freshness and manual or traditional techniques, profit margins are slim. For them, food is less about making money, but more about honoring the flavors of home. | CGTN Global Business | Facebook

75K views · 62 shares | Deborah Cater once said, “You have to taste a culture to understand it.” This time, we have our international students in #PolyU get a chance to “taste” the local #HongKong food culture. With most of them trying some of the local food for the first time, let’s see how they feel about the food culture in Hong Kong and what this experience means to them. | PolyU Global Engagement Office | Facebook

61K views · 543 reactions | WATCH: Turkish baked potato and a Japanese snack called Takoyaki. In today's part two of the #Dubai Global Village food street guide, discover unique mouthwatering food items from all over the world at the Global Village Stay tuned to this space for more videos on what the Global Village has to offer this year... For more information, visit: www.globalvillage.ae | Khaleej Times | Facebook