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A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
20:48
YouTubeBon Appétit
A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
“As a sous chef, I'll teach interns and new cooks all of our techniques that I've been taught. Because it's not just us, it's 50 years of Chez Panisse.” Ann ...
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884K views · 116 shares | Shinsegae Mamee mempersembahkan Mi Daebak, Mi terbaru yang hebat! Cubailah Mi Sup Kimchi Pedas dan Mi Goreng Ayam Goreng Pedas, Pasti Jatuh Cinta! | MAMEE Noodles | Facebook
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MAMEE® SLRP™ kini wajah & rasa baharu! Nikmati keenakan mi sup dengan cara yang sepatutnya dinikmati.. mestilah #SlrpMacamBoss | MAMEE Noodles
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