
Riesling - Chateau Ste. Michelle Chardonnay - Anthony’s by hedges family estate Cabernet Sauvignon - Anthony’s by sparkman cellars Merlot - Red Diamond Rose - seven hills Pinot Gris - Latah Creek
Anthony's Restaurants | The Premier Seafood Dining Experience
Anthony’s Restaurants are dedicated to providing the highest quality premier seafood, exceptional service, and unmatched waterfront views.
Restaurants | Anthony's Restaurants
From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest. Make your reservation today.
About Us | Seafood Dining | Anthony's Restaurants
Since 1973, Anthony’s Restaurants has been inspired to provide diners opportunities to create shared memories with remarkable dining experiences. What started as a steak and lobster …
In our commitment to providing guests with the finest quality seafood, we are pleased to present a daily specials sheet alongside our lunch menus; all sourced exclusively from our very own Anthony’s Seafood Company.
HAPPY HOUR Join us Monday through Friday from 3:00 to 6:30 in our barfor food & drink. ANTHONY’S AWARD-WINNING CLAM CHOWDER 5.5 | 10 SOURDOUGH BREAD 5.5 CLASSIC CAESAR SALAD GFA6 add on | Oregon Coast Bay Shrimp or Crispy Calamari (+4) TEMPURA PRAWNS 10.5 CRAB STUFFED MUSHROOMS 15
Aperol, sparkling wine and soda served over ice. MARGARITA Tequila, triple sec and lime juice served over ice. ANTHONY'S AWARD-WINNING CLAM CHOWDER GREMOLATA FRENCH FRIES
Anthony’s owns and operates our own seafood company to ensure our guests enjoy the freshest seasonal premium fish and shellfish available, as a result, our fresh fish selections are subject to seasonal availability.
Private Dining | Anthony's Restaurants
We offer an array of private and semi-private dining opportunities across nearly all of our locations, making Anthony’s perfect for any gathering. From intimate parties to business events, guests can enjoy our renowned seafood along with exceptional service from our …
STARTERS ANTHONY’S CLAM CHOWDER A cup of our award-winning New England style clam chowder with bacon and red potatoes.
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