Jul 28, 2025 · This praline recipe includes brown sugar and butter for a rich, caramel-like flavor. Toasted pecans add extra flavor and crunch, making these pralines extra special.

Sep 30, 2025 · The perfect praline should literally melt in your mouth when you take that first bite! Related Recipe: Honey Spiced Pecans, Best Ever Pecan Pie Bars And it’s that melt-in-your-mouth …

In mainland Europe, the word praline is often used to mean either this nut powder or the chocolate paste made from it, which is widely used to fill chocolates, hence its use in Germany, the Netherlands and …

Aug 31, 2023 · I've used this pecan praline recipe at AllRecipes many times because it has six ingredients, its quick and easy. The more times you make it the better you get at it, especially with all …

Aug 2, 2024 · A traditional American praline is sweet, creamy and delicious. It has a rich caramel flavor, and the pecans add a touch of savory crunchiness. No wonder so many people cite it as their favorite...

Aug 1, 2024 · How long will this praline recipe last in the fridge? No need to refrigerate traditional pralines y’all. They keep well at room temperature so that texture stays on point.

Apr 27, 2025 · A praline is a Southern confection made from sugar, cream, butter, and pecans, cooked to a caramel-like consistency and cooled into bite-sized treats. It’s known for its creamy texture and …

Nov 17, 2025 · Total Time: 1 hr 10 mins Servings: 1 praline Yield: 36 pralines Jump to Nutrition Facts

Praline, in French confectionery, a cooked mixture of sugar, nuts, and vanilla, often ground to a paste for use as a pastry or candy filling, analogous to marzipan; also, a sugar-coated almond or other nutmeat.

Makers of authentic Louisiana Praline Candy since 2004, our pecan candies and pralines are available in many sizes. Ask about gift wrap and private label!