Each tenderloin is hand-pounded, breaded with a seasoned coating that achieves the perfect crunch-to-meat ratio, and fried to a golden perfection that would make even the most stoic Midwesterner shed ...

Everyone assumes Lexington holds the crown for North Carolina's pulled pork scene, but the real story is way more interesting ...

Pork tenderloin is the friend who shows up in jeans but somehow owns the room. I grabbed one on a whim years ago, botched it ...

Barbeque is one of America’s favorite comfort foods, and no matter where you go, there’s always a local spot that claims to be the best. From Texas brisket and Carolina pulled pork to Kansas City ribs ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The Ecovative spinoff now has ...

October is National Pork Month and we’re celebrating. Chef John Van House shares a Roast Pork Loin with Cinnamon Apples & Smoked Gouda Cream Sauce.

WESTERNVILLE — The Board of Trustees for the Western Town Library, 9172 Main St., is hosting a pulled pork takeout fundraiser event from 3:30-6 p.m. Thursday, Oct. 9. The menu will include pulled pork ...

In Georgia, fall doesn’t just smell like crisp air and fallen leaves – it smells like smoked ribs, sweet potatoes, and homemade sauces simmering in kettles. As the temperatures dip, families and ...

Pulled pork is always a crowd pleaser, when done right. It’s flavorful, satisfying and versatile. Whether you love pulled pork in a sandwich, in tacos, on top of nachos, over mac and cheese or on a ...

WOODGATE — The Woodgate Volunteer Fire Department will be hosting a Pulled Pork Dinner on Saturday, Oct. 4, from 11 a.m. until 4 p.m. The dinners (eat-in or take-out) include barbecue pork, coleslaw, ...

The Iowa Pork Producers Association has revealed the five finalists for the state's Best Breaded Pork Tenderloin Contest, with the winner to be announced in mid-October. The Iowa Pork Producers ...

Iowa is about to find out who has the best breaded pork tenderloin in the state, with five restaurants from small towns across the state making the finals. The Iowa Pork Producers Association just ...