Can a heavyweight fighter eat whatever they want? Nutrition experts explain the science behind fuelling the likes of Fury and ...

Talk about some sky-high baggage fees. Furious Southwest Airlines customers are sounding off over the carrier’s controversial new policy — which critics have slammed as a so-called “fat tax” after one ...

Kari McCaw was flying with co-workers to attend a conference in Las Vegas last month when Southwest Airlines employees stopped her at the ticket counter. The agents’ message was clear — either buy a ...

Most saturated fats raise "bad" low-density lipoprotein (LDL) cholesterol, which increases your heart disease risk. Short- and medium-chain saturated fats might have a neutral or positive effect on ...

Fat Brands CEO and Chairman Andrew Wiederhorn has agreed to take a temporary leave of absence from the company through the remainder of its bankruptcy process, according to court documents filed ...

Extra belly fat may be a bigger red flag for heart health than body mass index (BMI), according to a new study. BMI, a screening tool widely used to determine whether people are at a "normal" weight, ...

FAT Brands is moving toward a potential sale. The restaurant group, which filed for bankruptcy in late January, recently outlined plans to pursue a court-supervised sales process. The franchisor ...

Since the airline changed its policy on larger passengers this year, travelers say agents have publicly scrutinized their bodies and made them buy extra seats. By Christine Chung Plus-size passengers ...

The percentage listed on a carton of milk represents the amount of milk fat it contains. For example, 2% milk contains—you guessed it—2% milk fat. But some milks are listed as "skim" or "whole" milk.

Food Safety and Standards Authority of India Promotes CALM Approach to Manage Obesity India’s top food regulator, the Food Safety and Standards Authority of India (FSSAI), has highlighted a simple yet ...

Remember watery blue milk? Me too. If 1980s-era nutritional guidelines had you reaching for the milk with the blue cap and the “0%” label, you’re not alone. It was thought, and we were taught, that ...