Ugali is the staple food of Kenya, a thick polenta-like porridge made from ground ... and climate change — particularly ...
The sisters' work had always been about care. But the climate crisis demanded a new approach. They were not just feeding ...
A terrible mix of unemployment, poverty, crime, and the climate crisis is making life unbearable for those living in the ...
Agriculture shapes livelihoods, social identity, and community stability across rural Kenya. When crops fail, incomes decline ...
As a girl growing up on a tea farm in the Aberdare Hills of Kenya’s central highlands, Nancy Githaiga would regularly wake up to the sight of elephants trampling through the neat, knee-high green ...
Exclusive: Data from Save the Children reveals a devastating shortages of food in affecting tens of thousands of infants under the age of five ...
Marking Fairtrade Fortnight, tea farmers in Kenya – a country which provides around half of the tea we drink in the UK – tell Nick Ferris that they are increasingly threatened by climate change and ch ...
Storm in your teacup: How the climate crisis threatens Kenya’s tea trade - ON THE GROUND: Marking Fairtrade Fortnight, tea farmers in Kenya – a country which provides around half of the tea we drink ...
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