In this episode of In the Kitchen with Matt I will show you how to make bread in a dutch oven. This is the best no knead ...

In this episode of In The Kitchen With Matt, I will show you how to make flatbread at home without yeast. This 2 ingredient ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Our classic sufganiyot are warm, sugar-dusted donuts with bright raspberry centers that will quickly become the focus of your ...

These plant-based versions taste better than the originals and cost about 75% less to make. I spent years dropping $18 on ...

Scientists in Kyoto found that fresh grapes rarely host the yeast needed for wine fermentation, but raisins do. They soaked ...

SINGAPORE: When Joanne Huang picked up baking over a decade ago, she did not expect it to become her life's work. What began ...

If your bread dough just isn't performing the right way in the winter months, you're not alone. Discover why cold temperatures slow yeast activity, along with easy fixes to get your loaves rising ...

Thrush is one of the most common infections in the world. It's caused by the fungi Candida—specifically, the yeast Candida ...

Here are two ways to make a maple bar, one using premade biscuit dough, the other making yeast dough from scratch. Both work well; the yeast dough is easy – it just takes a bit of extra effort. The ...

Dinosaurs probably weren't chugging down beers, but that doesn't mean people can't sample the booze they might have imbibed had they known how to brew. Other than a time machine, there aren't exactly ...

Heidi Cope is a health and science writer based in Fort Worth, Texas. She often writes long-form, informational content about health, wellness, and disability, and enjoys interviewing healthcare ...