The return comes with a catch: Regulators at the interstate Pacific Fishery Management Council will strictly constrain ...

Experience the smoky, rich flavors of blackened catfish, seared to perfection in a cast-iron skillet and perfectly paired ...

The fish are dangerous because the river contains polychlorinated biphenyls (PCBs) that General Electric discharged upstate ...

For the first time in half a century, people can eat certain types of fish found in the lower Hudson River after chemical ...

The New York Department of Health is advising members of the public it's now safe to eat certain types of fish caught from ...

For years, the New York State Department of Health cautioned New Yorkers against eating fish caught from the Lower Hudson River due to high levels of polychlorinated ...

Anglers are advised to remove skin and fat from their catch and cook it in ways that allow fat to drip off, a method that can ...

Department Issues New Advice for Several Water Bodies Across the State Due to Newly Developed PFOS Fish Advisory Guideline On ...

The NY Department of Health lifted a 50-year-old restriction, declaring striped bass and other fish caught in the Lower ...

For the first time in 50 years, families can now eat some fish caught in the Lower Hudson River, including striped bass. State health officials said declining levels of PCBs made it possible to ease ...

The Marine Fisheries Council voted last week to use the 16% quota increase in the black sea bass fishery on more days on the ...

Striped bass are beginning to bite in the Toms River as water temperatures rise. Party boats have started running offshore trips for tilefish, with blackfish season opening soon. New Jersey's annual ...