With record-tight supplies and record demand for quality beef, Red Angus leaders say the breed’s moderate, heat-tolerant cows ...

The Country’s Kem Ormond chats with Glen Massey farmer Dickie Sansome about his diversification from turf to Angus cattle ...

UVA’s Morven Lab introduces red Angus cattle to enhance soil health, biodiversity, and sustainable farming practices.

Bulls sold to four states and the Northern Territory in the Rosedale Charolais on-property sale at Blayney on Friday, May 15. The sale's top price of $26,000 was achieved twice, in quick succession, ...

Strong demand at Huntly drove the store cattle trade, with bullocks setting the pace and buyers keen across all weights as prices peaked on the day.

Record-breaking Aberdeen Angus heifer tops Rawburn sale, setting a new European breed benchmark and signalling strong confidence in pedigree beef.

High-tech assisted reproduction is a growing sector for farmers but critics say they jeopardize animal welfare ...

Whiteface cattle breeders outlaid more than $1.1 million at the Hereford National Show and Sale at Wodonga on Thursday.

The legendary 6666 Ranch, better known as the Four Sixes, has become one of the most recognizable ranch brands in America.

The livestock sector holds enormous potential to drive Nigeria’s economic growth, strengthen food security and accelerate progress toward sustainable development goals. With its vast diversity of ...

Technology, supply chain partnerships and consumer demand are shaping beef industry, upcoming Crops and Cattle presenter ...

The top-priced bull, Lot 6, Violet Hills Viking V76E, sold for $19,000 to John and Roslyn Mercer, Kandanga Valley Charolais ...