Many hail Oishii’s “Omakase Strawberries” as the world’s sweetest —- peek inside its vertical farm that provides the optimal farming environment HIROKI KOGA: Our berries are known to have an ...

The cultivation of Japanese native wasabi is the most recent addition to Hong Kong's high-tech vertical farming boom. Harvests of wasabi, a staple ingredient in Japanese cuisine, have fallen by 60% in ...

Over the past decade and a half, Spread has become the most recognizable name in Japan’s vertical framing ecosystem. The Kyoto-based firm opened its first farm in 2007 and six years later claimed to ...

Indoor strawberry grower Oishii closed a $134 million funding round on Wednesday, allowing the company to break into new markets despite challenges facing the once-hot vertical farming sector. New ...

For decades, moldboard plows, disks and field cultivators, all horizontal tillage tools, have been the go-tos for fieldwork. That’s changing as fears about climate change come into focus. Sooner or ...

Vertical farming companies must prioritize long-term planning, efficient unit economics and operational consistency to succeed as the industry faces challenges in capital allocation and a likely wave ...