China and the US have long collaborated in ‘open research.’ Some in Congress say that must change

For many years, American and Chinese scholars worked shoulder to shoulder on cutting-edge technologies through open research, ...

Pork Knuckle Trio: A High-Protein, Low-Fat, Low-Sodium Food Innovation for Healthy Aging

A student team from Nutrinex, Department of Food Technology, Faculty of Science, Chulalongkorn University, has developed ...

Traveling to the European Union is about to get more complicated. Here’s what you need to know

Discover how the EU's new Entry/Exit System will track biometric data, impact travel and change border control processes ...