Sushi and sashimi are more popular than ever, and tuna is a star player. These are the best cuts of the fish to use, ...

It also opened up an idea for a new concept to me: pesto tuna salad. Mixing pesto (be it homemade or store-bought) with tuna ...

Spicy tuna rolls at a restaurant cost real money for what is, at its core, a simple combination of ingredients anyone can ...

Otaka Sushi & Grill, a new eatery in Manchester at the former Bobcat Creamery site, offers traditional Japanese cuisine, ...

From Korean fried chicken in Puyallup and sushi in Sumner to a big seafood brand in Gig Harbor, here’s a look at new eats in ...

Move over, mayo.

What’s been a two-year build of steady anticipation has finally come to fruition, as Ronin Sushi & Sake Bar debuted its ...

Hidden in an Ellicott City shopping center, Seoul Pub Sushi Chicken & Beer serves up sushi that’ll make you forget you’re nowhere near an ocean. This unassuming Korean restaurant has a secret weapon ...

The best things in life often come in unexpected packages, and Saburo’s Sushi House in Portland is living proof of this ...

Rollin Local is now welcoming guests, bringing a mix of sushi, hibachi, seafood, burgers and Asian fusion cuisine to downtown ...

Tuna and salmon are two of the most popular types of sushi. When it comes to nutritional value, tuna often packs the greatest ...

Kiyoshi Kimura, owner of the sushi chain, has a long history of expensive fish purchases Yuichi YAMAZAKI / AFP via Getty A Japanese sushi chain bought a 535-pound bluefin tuna for more than $3 million ...