Growing up in New Jersey, first generation Indian-American Hetal Vasavada longed for the fudge brownies and chocolate chip cookies commonly found at her friend’s houses. That’s not to say she didn’t ...

The world of Indian sweets and desserts is so big, chefs in the U.S. could simply make traditional recipes with local ingredients and dazzle us diners with market-inspired gulab jamun, jalebi or ladoo ...

Nankhatai is a cookie you need in your life. And there's always room in our lives for more cookies. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca ...

My Chocolate Nankhatai are HEAVENLY. They’re eggless Indian style cookies made with plenty of ghee. I also use cocoa powder to give a rich, intense chocolatey flavour. Perfect as a tea time treat or ...