The myth that MSG is bad for you is like a persistent dark cloud hovering over Chinese food for decades, despite scientific ...

What happens when you season one steak with salt and another with MSG? We grilled them side by side to find out which ...

MSG is, after all, a pure crystalline form of glutamic acid. Glutamates occur naturally in many foods, including ripe tomatoes, Parmesan cheese, mushrooms, and soy sauce, and are also developed during ...

You've probably heard a lot about umami by now, but you might not realize just how many ingredients are packed with this ...

One of the most flexible (and fun) things you can do when it comes to barbecue is experiment with what goes into your seasonings and sauces, and there is one key ingredient that you can use to really ...

Chefs often deploy ingredients that define them – ingredients that shape their cooking and are essential to their style.

The Colorado Restaurant Foundation hosts the Denver Food + Wine Festival as a fundraiser to pay for its programs that support ...

Some plants and fungi naturally resemble meat. But scientists and entrepreneurs are going a step further to design an even ...

Since you can't buy the Cooking Kit from the Cosmetics Stall, getting it can be a little confusing. You'll instead need to complete certain achievements to get it as a reward. For those who may not ...

Cal-Maine’s director of food safety and animal welfare, who has multiple degrees from Mississippi State, frequently consults ...

While many other seasoning innovations are marketed toward a niche group of consumers in the market, Dime’s target is all ...