If you're looking to make pizza at home, store-bought dough is a perfectly viable option. For the best pie possible, use this ...

Ingredients: For the Dough: 3⅓ cups all-purpose flour 1½ cups lukewarm water 1 packet dry yeast 1 tsp sugar 1 tsp salt 3 tbsp ...

Homemade Frozen Pizzas are easy to make. Stock up your freezer with a quick meal full of homemade goodness. It's better than ...

Don't turn your nose up at canned pizza dough. The versatile mixture is so perfect for garlic bread that you'll want to whip ...

Anna Tasca Lanza began offering cooking classes at her family villa in rural Sicily, an hour-and-a half drive southeast of Palermo, in the late 1980s, at a time when many Americans knew little about ...

Two Italian grandmothers, aged 88 and 89, have gone viral on Instagram, sharing traditional baking, mischievous antics, and local culinary culture with global fans.

George Formaro and Tony Lemmo have taken a deep dive into dough. Here's what it's taught them about their shared Italian-American heritage ...

Add the yeast mixture and some olive oil to the flour. Mix and knead it until you get a soft and smooth dough. Cover and keep the dough resting for about 1 hour until it rises. Slow rising will build ...

The new personal pizzas, which just launched in October, are miniature versions of the standard pizzas the company’s been ...

If you thought beans were for bland and boring salads, this is your sign that beans fit into everything from comfort dishes ...

During the holiday season, food and drink play a major role. Having positive vibes associated with these vittles can be beneficial and fun all at the same time.