Try as you might, your bread always seems to lack one element: that fresh-from-the-bakery fluffiness. But there's a hack or ...

Lay’s unveils a global brand refresh, nutrition science challenges ultra-processed food myths amid new California school meal ...

Octopus is one of the ocean’s most intelligent creatures — and one of the hardest to cook right. From budget plates to luxury ...

This week, STEM Week Springfield Technical Community College is offering free science demonstrations and activities for ...

A former Plymouth High School teacher is facing multiple charges after being accused of sexually assaulting a student in 2023 ...

New conservative group seeks federal ingredient transparency laws to eliminate state patchwork regulations causing consumer ...

Two advisers to U.S. Health and Human Services Secretary Robert F. Kennedy Jr. sat on a stage in California this spring, ...

Powerful anti-vaccine advocates and people selling potentially harmful goods such as raw milk are profiting from the push to ...

Monosodium glutamate (MSG) enhances flavor and can help reduce your overall sodium intake. However, it may cause side effects ...

We are what we eat. This is one of the oldest words of wisdom we have grown up hearing. And hence, it is very important that ...

Ancient India followed a natural food clock, aligning meals with the sun and body's rhythms. Ayurveda emphasized a light ...

Beneath Danang’s colorful food stalls lies centuries of culinary science. Every dish, from Bun Mam’s fermented broth to bánh ...