Longtime Solvang baker explores the town’s Danish pastry traditions at the Neal Taylor Nature Center on Sunday.

This Danish pastry cake with vanilla pudding and mixed berries is a stunning dessert – perfect for brunch or special occasions.

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For the uninitiated, a kringle is Wisconsin’s official state pastry – an oval-shaped Danish delicacy consisting of countless layers of buttery dough filled with various sweet fillings, then shaped and ...

In the heart of Racine, Wisconsin, there exists a bakery so beloved that locals will wait in line for an hour just to get their hands on a single pastry – and out-of-towners will drive hundreds of ...

How a Viennese layering technique, combined with a New Nordic approach to ingredients, came to define the country’s pastries.

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

There are plenty of old-fashioned snacks that have been long forgotten since the 1960s, but only this Kellogg's offering is ...

The Eggnog Kringle is similarly beloved. It features 36 layers of flaky pastry with a smooth, creamy custard made with O&H's ...

Whether you are recovering from a stressful midterm season, find yourself downtown for a day out or are simply passing ...

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Thinh Ngo loves baking. Always has. Always will. Baking brings him joy. He can combine flour, eggs, and sugar into the most delicious pastries that make people happy. Baking has ...