A new study found unfiltered coffee might not be the best type to drink. Here's what you should know, straight from the experts. In a study published in the European Journal of Preventive Cardiology, ...

The world of coffee research continues to evolve with groundbreaking discoveries about cafestol, a natural compound found abundantly in unfiltered coffee preparations. Recent scientific investigations ...

A large genetic study reveals that how coffee is prepared matters, linking filtered coffee to improved glycaemic control through changes in the gut microbiota, rather than to caffeine alone. Further ...