Uncover a hidden gem in Florida: an island beach with soft sand, sparkling waters, and breathtaking scenery far from the ...

In Bangladesh’s southwest coast, thousands of workers depend on soft-shell crab farming, supplying markets in Japan, Europe and the US. But reliance on wild crab stocks in the absence of viable hatche ...

Tag a friend who would happily crack crab claws at picnic tables, watch boats drift past and follow the quiet roads between ...

By harvesting invasive crabs for food, communities can reduce their population pressure in local ecosystems and give native ...

A Mazon Creek fossil shows a horseshoe crab riddled with pits, likely from microbes or parasites, revealing a ...

Florida’s Gulf Coast is legendary for its seafood, but even in this crowded field, The Prawnbroker has managed to create something special – a place where the focus isn’t on ocean views or fancy decor ...

This unassuming coastal haven rests on the serene St. George Island, a slender barrier island stretching along Florida’s Panhandle where time seems to move at the pace of the gentle tides.

Abstract: The snow crab (Chionoecetes opilio) fishery is a significant economic driver in Atlantic Canada. Effective management of this resource requires accurate identification of crabs that have ...

A new Japanese dining space opens in Colaba, bringing high energy, cocktail-forward style, and refined ingredient-driven ...

If there is one reason to cross into Johor Bahru with purpose and joy, it is seafood. And few places capture that spirit ...

A team of scientists in Chile and Spain has developed an innovative electrocatalyst made from hazelnut shell biochar that could lower the cost and environmental footprint of green hydrogen production.

Watch as two British men try fried soft-shell crab for the first time at a lively seafood market. Their hilarious reactions highlight the surprising softness of the crab’s shell, and a friendly staff ...