Beef demand remains strong, but consumers expect great eating quality, convenient buying options, clear nutritional value, and reassurance about animal care.
STOCKTON, Ill. — Greg and Janis Thoren are the recipients of the 2026 Illinois Leopold Conservation Award. The award honors farmers and forestland owners who go above and beyond in the management of ...
Massive wildfires, including the Morrill Fire, are burning across Nebraska’s Sandhills destroying hundreds of thousands of acres of rangeland.
"The Digital Ag innovation Lab is a group of researchers here at Iowa State and we do everything from software and sensor ...
Learn how open range ranching transformed the Great Plains, from Texas cattle drives to rail hubs like Dodge City and Ogallala, shaping ...
Across the Blue Mountains, a complicated mix of forces are pushing elk onto private land, fueling political conflict, economic strain and concern among biologists about declining calf survival.
Virtual fencing is an emerging technology in the grazing world, and more companies are entering the U.S. market, giving producers a variety of choices and costs.
A herd of English longhorn cows has been allowed to roam free to help restore dune grasslands on Sefton Coast on Merseyside.
The Pitchfork Ranch is piloting technology that lets ranchers draw fence on a smartphone. The virtual fence reacts with ...
After building a successful ranching business in South Alabama, an Army Ranger veteran and his wife are teaching other ...
Most people wouldn’t put “barbed wire” and “fascinating” in the same sentence unless they were being sarcastic or had recently hit their head. Yet here we are, talking about the Devil’s Rope Museum in ...
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