Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.

Kansas State University graduate student discusses how producers can use a failed wheat crop in their cattle rations.

When people think of cattle ranching, they often picture rolling grasslands and lush fields, yet there are many impactful and sustainable cattle operations that thrive in the arid, rugged terrain of ...

Cattle farmers may face financial uncertainty and hardship after China added a huge tariff on American beef imports last ...

Ranchers need to ensure they're providing feeds that meet nutritional requirements, including micro and macro nutrients and ...

Control of PRRSV, PCV2, IAV through vaccination, management and disease elimination most effective way of preventing the ...

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Fog fever, a rapid-onset respiratory disease in cattle, is most commonly associated with sudden forage changes during the ...

Investigating the pathogenic mechanisms of bacteria has consistently remained a central concern in the realm of infectious diseases in livestock and ...