When I first tested these almond croissant cookie bars, I knew right away they were a keeper. I love almond croissants ...

Let’s be honest – cake has a magical ability to brighten almost any moment. One bite of something soft, sweet, and perfectly ...

These festive dessert recipes, like our cranberry-apple streusel bars and our pumpkin-chocolate chip oatmeal cookies, are ...

Whole Wheat Butter Cake: Replace the all-purpose flour with whole wheat flour to make the cake more nutritious and higher in ...

6 Bake the tart for 25–30 minutes, until the pastry is cooked through and the apples are golden brown. Remove from the flan tin and transfer to a plate. Melt the apricot jam in a pan or in the ...

Packed with apples and a whisper of dark rum, this French Apple Cake brings French-style simplicity into your home kitchen.

Baking gluten-free bread with sweet potato flour is easy and rewarding. Combine it with almond milk, olive oil, yeast, and ...

Olive oil cakes, like all of the best recipes, can be modified according to your flavor palate or the season in which they’re made, though the most common variations are typically citrus-focused—a ...

Somehow, we have been gifted a baby who will eat anything. We haven’t had a flat-out refusal at all … yet. I keep holding my breath because I know it can’t be this easy for ever. Or maybe he will ...