The customizable solutions can answer diner questions, ask follow-ups and book reservations, reflecting restaurant interest ...

DC London Pie has entered administration to manage its debt, but Yum Brands will continue to run 64 of the operator’s ...

Behind off-the-wall creations like the Hangover Burger is a sophisticated vetting and development system, Director of ...

As the Mediterranean fast casual segment grows, franchised chains like Taim and Taziki’s are competing to see who will emerge ...

If there’s one theme dominating the restaurant industry in 2025, it’s food costs. In Restaurant365’s 2025 State of the ...

Expanding across borders introduces a unique set of challenges for QSR operators. Regulations, consumer expectations, labor ...

ABM Industries veteran Earl Ellis brings 30 years of financial leadership experience to the fast casual chain, which is in ...

Less than four years after spending $575 million to acquire the chain, Jack in the Box is selling it to a franchisee.

The 9,700-square-foot store in Slinger, Wisconsin, features a drive-thru and will serve as a model for future locations, a ...

The multi-concept hospitality company will roll out a support plan spanning operations, management and technology, to improve ...

The take-and-bake pizza chain has faced significant competition from other pizza brands that have invested heavily in ...

The robotics maker plans to expand its operations from U.S. college campuses to urban markets, as delivery aggregators begin ...