The 10-day festival of Vinayak Chaturthi or Ganesh Chaturthi is celebrated in the South in Andhra Pradesh, Telangana, Karnataka, Tamil Nadu as much as it is in Maharashtra and Goa. Modaks or sweet ...

Heat water in a pan, add salt and oil. When the water starts to boil, turn off the flame and swiftly add the rice flour in one go. Mix well with a spoon till all the water is absorbed and there are no ...

Explore a delightful daily menu featuring sweet and savory nombu kozhukattai, a refreshing main dish of braised lettuce with ...

‘Kozhukattai,’ a cooked rice flour dumpling filled with coconut and jaggery, is considered the favourite food of Lord Ganesha. The sweetmeat, also known as ‘modakam’, is prepared in large quantities ...

Kozhukattais is a South Indian delicacy, it is a sweet dumpling made of rice flour dough and coconut-jaggery stuffing. Also known as the South Indian modak, this sweet dish is traditional prepared as ...

The festival of Ganesh Chaturthi is here! This year, the festival commences on September 10 (i.e. today) and will end on the 19th of this month. One of the most significant festivals among the Hindus, ...