This super-moist zucchini bread is a great way to use up homegrown summer zucchini! Full of bright lemon flavor, it makes the perfect breakfast, snack or dessert. It's just sweet enough to satisfy a ...

Try these delicious quick bread recipes, which don't require any yeast or rising time, and use fresh or frozen fruit to add sweetness and moisture.

Famed California chef David Nayfeld shares his two easy zucchini recipes. It's peak squash season and if you're in need of some simple ways to make the most of zucchini, Chef David Nayfeld has you ...

Because zucchini is still so abundant this time of year, I gathered some recipes to make sure none is put to waste. The Zucchini Bread recipe came from the Nutrition Department at Rhode Island ...

This good-for-you dessert is filled with warm flavors from the cinnamon, and packs a nice crunch from the walnuts Replacing fats with unsweetened applesauce in baked goods is not only a healthy choice ...

This scrumptious recipe makes the absolute Best Chocolate Chip Zucchini Bread! With freshly grated zucchini, chocolate chips, ...

Last summer, my garden was tiny and sparse, thanks to the drought. This summer, my garden is lush, green and waterlogged. I've spent many a day out there, in the rain, harvesting snap peas, green (and ...

Grease and flour two 8-by-4-inch pans. Preheat oven to 325 degrees. Sift flour, salt, baking soda, baking powder and cinnamon together in a bowl. Beat eggs, oil, vanilla and sugar together in a large ...