To say I'm obsessed with The Great British Baking Show would be a massive understatement. I've rewatched all seasons on Netflix at least twice, I have nightmares about soggy bottoms and raw bread ...
When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...
The Swiss Roll, like the Pau I wrote about a couple of months ago, is another one of those outstanding treats that was frequently offered at cake sales back in the days of my growing up. Like the Pau, ...
Master the swirl with this classic bake. "Obviously, in a Swiss roll, you always want to have a beautiful swirl. It is not difficult to get it right, just remember a few key things as you do it," says ...
If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...
Let’s do something we all love but nobody makes anymore. Even people who have no interest in baking often lament the demise of the Swiss roll. It’s the type of cake you could drop into an elderly ...
Watch How to Cook Well at Christmas with Rory O'Connell Wednesday 21st and Thursday 22nd of December at 6.30pm on RTÉ One. This gluten free Swiss roll is wonderful and the overall effect here is one ...
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