INDIANAPOLIS (WISH) — The Indiana Historical Society’s Flavors of the Heartland event series concludes its 2025 season on Wednesday at the Indiana History Center, featuring traditional German recipes.

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a casual ...

Dear SOS: My grandmother was German and would bake a loaf of kuchen. It was so delicious. I remember she added sugar to the bread, and we ate it like a dessert. Do you know the recipe? Dear Marie: ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

This quintessential Oktoberfest fare is an undeniably delicious meal combination: crisp, golden, thyme-scented cutlets and warm, meltingly tender potatoes tossed with bacon. Thankfully, it's easy to ...

In its most traditional form, schnitzel is made with veal, but this chicken version is common throughout Germany and is just as tasty. The key to good schnitzel is pounding the chicken to ensure that ...

KANSAS CITY, Kan — We are just days away from the Kansas City Chiefs facing off against the Miami Dolphins in Germany and Kansas City is ready to celebrate with a German twist. That includes a native ...