Spain My Way’ is filled with gorgeous photos of not only food but also the community through which Chef José Andrés, his ...

Learn how to make Spanish garlic chicken, a traditional dish known for its rich flavor and simple preparation. This recipe ...

With the recipes below, you can bring the flavors of Spain to your own kitchen, whether you’re after tapas or a full meal.

Anyone can master the basics of Spanish cuisine at home, says famed chef José Pizarro – with some key ingredients, done right. “We know Spanish food is very popular now, since so many very creative ...

Getting your Trinity Audio player ready... In the cooking of the three Roman-based countries of the Mediterranean — France, Italy and Spain — region or place matters more than country. For instance, ...

Chef Seamus Mullen, owner of New York City-based restaurant Tertulia, focuses his cooking on seasonal Spanish dishes. Watch as he shows you how easy it is to make Spanish-style eggplant with a deep ...

In 1898, Encarnación Pinedo was 50 years old, and living out her spinsterhood with her sister’s family in northern California. Well-educated, and a gifted cook, she had just compiled about 1,000 ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. During the summer of 1999, when I was ...