The post These 21 Thanksgiving Turkey Recipes Turn the Main Course Into the Reason Everyone Shows Up appeared first on Cook ...

In charge of this year's bird? We have the perfect recipe for you, whether you're roasting, grilling, smoking, or frying your ...

I eat turkey legs about as often as I eat corny dogs, and they both happen at my annual visit to the State Fair of Texas. Sure, I might take a nibble from the Thanksgiving turkey leg, but my ...

Pitmaster Rodney Scott's succulent smoked turkey owes its incredible flavor to his custom-blended dry rub and a generous amount of tangy-hot mop sauce. Vinegar-cayenne mop sauce adds heat and tang ...

Seasoning these turkey legs with a dry brine packs them with flavor before they head to the smoker, resulting in juicy, smoky, and tender meat with a light kick from the chipotle chiles. John has a ...

Elias Cairo is salumist and owner of Olympia Provisions, an authentic charcuterie and meats company based in Portland, Oregon. Cairo spent five years training under master chef Annegret Schlumpf and ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

A beautiful turkey is the glorious centerpiece of a Thanksgiving table. The skin of the turkey should be golden brown and the inside moist and tender. Yes, there are blackened turkeys and smoked ...

1. Set the oven at 375 degrees. Have on hand a roasting pan large enough to hold all the turkey thighs with space around them. 2. In the roasting pan, spread out the onions, mushrooms, garlic, and ...