New York and Chicago have unique styles of cheesecake that developed decades apart. New York–style cheesecake’s typical pale exterior and ultra-dense texture come from a low and slow bake with a water ...

A classic New York cheesecake is one of the most iconic desserts in the world. A crisp Graham cracker crust is filled with the creamiest, richest vanilla cheesecake filling, striking that perfect ...

As the Golden Girls were well aware, cheesecake can solve a lot of problems. It's one of the most popular desserts in America-a decadent concoction of cream cheese, sugar, and graham cracker crust.

While a simple look at a Basque cheesecake will show that it's different from the New York version, we wanted to dive even deeper. To do so, Food Republic chatted with Audrey Santos, Executive Sous ...