Add Yahoo as a preferred source to see more of our stories on Google. Shoppers scanning the meat case often see labels such as Prime, Choice and Select. The labels are grades assigned by the U.S.
Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is smaller steak cut that's taken from the prime rib. Prime rib is ...
USDA beef grades like Prime, Choice and Select help shoppers understand the quality of meat. Beef grading is optional and paid for by producers, unlike mandatory safety inspections. Knowing what the ...
Learn the differences (and similarities) between these cuts. Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is ...
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