North Carolina Agricultural and Technical State University is getting federal funding for a sweet cause. N.C. A&T and associate professor Roberta Claro de Silva have been awarded a grant from the U.S.
The South Florida Science Museum in West Palm Beach will unveil the Science of Chocolate from 11 a.m. to 5 p.m. Saturday, February 9, and noon to 5 p.m. Sunday, February 10. The cost is $11.95 for ...
In October of 1671, French aristocrat Marie de Rabutin-Chantal, marquise de Sévigné, penned a note to her daughter: “I have reconciled myself to chocolate,” she wrote. “I took it the day before ...
Chocolate has been around since about 1400 BC. According to Smithsonian Magazine, it’s been used in rituals by the Aztecs and Mayans, valued by kings and queens, and enjoyed in countless forms by ...
Name one thing that goes together better than peanut butter and chocolate. You literally can't, and it's science. Specifically, the dynamic sensory contrast phenomenon, also known as "the ice-cream ...
OK, so you’ve spent the last week stuffing your face with the stuff, so now how about learning about it, too? In this video, the Science Show explains everything you need to know about chocolate. From ...