Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Paneer, or Indian cottage cheese, paired with bell peppers creates a delightful dish that is a staple in Indian cooking. Whether hosting friends or preparing a special dinner, paneer bell pepper curry ...

Bring Home The Taste Of Maharashtra With A Spicy Restaurant-Style Veg Kolhapuri Curry: Indian cuisine is celebrated for its diversity, vibrant spices and rich culinary traditions. Among the many ...

The rise of the fried chicken sandwich has been well documented, but there are other trends simmering beneath that one, most notably of chicken curry. “We’ve been tracking Indian flavors, especially ...

Some restaurants are less defined by a specific cuisine and more by the creative expression of the people behind the food.

Utah is big on celebrating the pioneer spirit, so it's only natural that we take a moment to reflect on the legacy of Curry In A Hurry. Utah is big on celebrating the pioneer spirit, so it's only ...