This curry is characterised by the generous use of fresh spices that are roasted along with coconut to form a smooth paste. Read Time: 2 min This delicious dish is referred to as konju varutharacha in ...

Driven by the belief that everyone needs more fish in their diet, Jamie’s super simple recipe balances spice with sweet mango ...

Prawns is a favourite at home and while Shrimp Pulau is reserved for weekends, this coconut-based curry keeps showing up at the dinner table every week. My four-year-old son Noah devours the dish. He ...

TV chef Jamie Oliver has launched a new cookbook with the aim of proving that good nutrition can be simple and achievable.

1/ Ready for some spice? Cook the rice according to the pack instructions. Then place a pan over a medium heat and add the seeds. Toast until fragrant, then tip out and set aside. 2/ Add 2 tbsp oil, ...

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When it comes to food, Bengalis are always having a friendly and tasty fight between Hilsa and Prawn. While Mustard Hilsa is the special delicacy that travelled to Bengal and became an absolute ...

This prawn curry is based on my maternal grandmother’s recipe. It is best made with fresh raw prawns rather than already cooked ones, and works beautifully with garlic rice. It’s equally delicious ...

Let us make prawn curry in coconut cream. This tasty dish is easy to make, and you can find the required ingredients at your nearest supermarket. In a hot non-stick pan pour the oil, and fry the ...

Jamie Oliver’s prawn and coconut curry recipe is full of flavour but so easy to make, with one surprising swap. The chef and restaurateur likes to use coconut cream instead of coconut milk as it ...

Fast, high-protein meals start with seafood. No need for complicated techniques, most fish cooks in mere minutes in a hot ...