Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew. As the child of Portuguese immigrants, 2011 F&W Best New Chef George Mendes grew up eating all sorts of ...

Tender pork chops, bright herbs and crusty ciabatta rolls add up to a soulful Iberian-inspired supper.

If you grew up in Hawai’i, you’ve probably had Portuguese bean soup! It seems like every family has its own take on this dish. Portuguese food is a large part of Hawaiian-style cuisine because of the ...

Oral history holds that this dish was created in honor of the Portuguese poet Bulhão Pato, who lived during the 1800s. It is simple and flavorful and makes a great appetizer. Cilantro is traditional, ...

This classic Portuguese soup delivers big flavor and plenty of nutrition thanks to a pound of slivered kale. 1/4 cup extra-virgin olive oil 1 (14- to 16-ounce) package fully cooked pork or beef ...

Linguiça, a smoky, spicy Portuguese sausage available at most grocery stores, is the key ingredient that gives this quick and easy braise personality and depth. A short saute of the linguica, along ...

When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to its eating and cooking parts of the world ...

Faria appeared on Good Morning America Tuesday to show viewers how to cook up the grilled chicken dish, right at home at home, while they shelter-in-place amid the novel coronavirus pandemic. Faria is ...

PEABODY – Portuguese-American chef and cookbook author Ana Patuleia Ortins said she almost passed on an opportunity of a lifetime to teach her recipes in the United Arab Emirates because she initially ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...