New Mexico chicken fried steaks smothered in chile - massive, flavorful, and served on plates bigger than the skillet.

That means there’s enough time to collapse hunks of pork into this tangy stew of peppers and tomatillos. Kay Chun uses a sweet onion in her braise for its natural sugars and suggests alternatives for ...

Colorado is home to some amazing regional foods, not least of all this spicy dish that can be made in a practically endless variety of ways.

When you think of New Mexico, you probably picture green chile and tamales, not crispy catfish and hushpuppies. But surprise! The Land of Enchantment has quietly become home to some seriously good ...

NEW ORLEANS (WGNO) — In New Orleans, we love our spicy foods. So, naturally, a Lakeview restaurant is cooking up something using Hatch Green Chile, all the way from New Mexico. WGNO’s Kenny Lopez ...

NEW MEXICO (KRQE) — It’s no secret that New Mexico is known for its green chile, but have you ever had them in a sundae? Down south, there’s a chain of custard shops offering quite the novel treat. So ...

The chili debate has been at a steady boil for generations. From Texas to New Mexico to Cincinnati, every chili chef believes their recipe is gospel and all others are blasphemy. Texans gasp at the ...

ALBUQUERQUE, N.M. (KRQE) — The Green Chile Cheeseburger Challenge kicked off on Monday at the New Mexico State Fair, with restaurants competing for the title of “Green Chile Cheeseburger Champion.” ...