There are few foods as universal and endlessly debatable as the egg. Every kitchen has its own ritual for how to make the ...

If your immediate reaction was "Eggs in the microwave? You must be joking," then you can join the clamoring masses of people who think this isn't just a bad idea ... it's downright wrong. Yet ...

Fried eggs are a staple of British breakfasts, a key component of the Full English (or Full Welsh or Full Scottish or Ulster Fry depending on where in the UK you hail from), which may not be the ...

Cooking eggs may seem like a simple task, but if you're already in a rush, you may not have time to stand around frying an egg for your breakfast.

The microwave might be quick, but it's ruining your leftovers. Use these chef-tested methods to bring them back to life.

This article originally published on The Kitchn. See it there: I Tried Chef José Andrés’ Clever 1-Minute Egg Recipe, and Then ...

Leftovers can be perfect for easy-to-plan lunches, afternoon snacks, late-night bites — or all of the above. While it's tempting to rely on the microwave for reheating these leftovers, food experts ...