Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of creating a sourdough starter are very simple – flour and ...
Smithsonian Magazine on MSN
These Beautiful Microscope Photos Capture Tiny Pests, Spores, Sensory Neurons and Sunflower Hairs
The list of winners for this year’s Nikon Small World Photomicrography Competition has finally been released, and the contest ...
Conserving the microbes in coral reefs, for example, could greatly benefit the people who live near them. Healthy coral reefs ...
Introducing the LudusScope, a 3D-printed, open-sourced system that lets you control and play games with living microbes on your smartphone. Tormenting single-celled organisms has never been so much ...
A resilient gut microbe, Bacillus subtilis, has survived the extreme conditions of space launch and reentry - great news for ...
As technology goes, microscopes are pretty smart, allowing us to examine samples blown up thousands of times their original size. But what if a microscope was able to identify what it was looking at?
Biophysicists have developed control software that optimizes how fluorescence microscopes collect data on living samples. Their control loop, used to image mitochondrial and bacterial sites of ...
Microbes make a home among the starch grains of your sourdough starter. Daniel Veghte, CC BY-SA Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for ...
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