Tucked away in West Ealing, London, Gaetano has opened a pastry shop offering a menu of authentic Neapolitan cuisine. One standout item is the Pastiera, a ricotta cake traditionally enjoyed during ...

If you’re looking for a lighter take on dessert this Easter, this ricotta cheesecake delivers. With its airy texture and bright citrus notes, it’s a beloved Italian classic. Scripps News food and ...

Classic recipes for ricotta cake, tiramisu and a savory tart offer boundaryless appeal. The soft cheeses of Italy provide a plethora of options for savory and sweet dishes. (Clockwise from top left: ...

Pastiera Napoletana is a traditional Italian ricotta pie from Naples, most often prepared during Easter. Made with creamy ricotta, cooked wheat, and fragrant citrus, this dessert has a unique texture ...

Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil, the ...

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Colomba is an Easter treat, midway between a sweet bread and cake, that is perfect as a snack or as dessert at the end of a meal. Contributor. Forbes contributors publish independent expert analyses ...