For delicious grilled meats and vegetables, you really can’t beat cooking over a charcoal grill. The smoky notes imparted by the charcoal cannot be replicated by cooking in a frying pan, or even over ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you’re looking to step up your outdoor cooking game, why not start with a charcoal grill? Sure, gas ...

Now that days run longer and the weather is warmer, it's time to start cooking outdoors on a regular basis again. Sure, you can be all jackrabbit quick about it, set the propane grill to “inferno” and ...

Most grilling newbies start grilling when the charcoal briquettes are partially black, partially gray, and smoke is funneling ...

Sarah Mitroff has worn many hats at CNET, including Senior Mobile Editor and Managing Editor of Health and Wellness. Currently, she is a freelance editor. Throughout her career, she's written about ...