If you were to craft a list of the world’s most classic cocktails, the Old Fashioned recipe would undoubtedly sit at the very top. For over 200 years, the whiskey-heavy drink has served as a ...

It feels like a trap, doesn’t it? Like seeing a restaurant called Very Good Restaurant? To me, the name of the Improved Whiskey Cocktail feels a bit like playing Old Maid with an eight-year-old and ...

There are things to consider when making whiskey hot cocoa. From the type of whiskey you pick to how much of it to add and when to add it, here's what to know.

Bourbon, rye, or whiskey, that’s the question. Or wait, whiskey or whisky? That’s the subject of another debate. Anyway, we’ve got brown spirit cocktails coming down the pipeline as it’s getting cold ...

For the past five years, we’ve been diving deep into the world of cocktails, with bartender Jason O’Bryan—now the lead mixologist at Michelin three-star Addison—building an incredible library of the ...

Experts discuss the revival of the highly efficient beer-and-a-shot pairing (aka boilermaker). There was once a time when high-quality beers and whiskeys were enjoyed side by side in slow-sipping ...

They left after making an unexpected purchase: spending $900,000 for the 300-acre farm she hadn’t realized was on the market, the same location where Green first taught Daniel how to make whiskey.

The rise of the craft distillation movement has transformed the Canadian whisky landscape. It’s added a broad array of styles, sub-categories, and diverse aroma and flavor profiles. Once controlled by ...