Add Yahoo as a preferred source to see more of our stories on Google. And when it comes to making potato salad, there are many different styles. There's mayo vs. vinegar, peeling vs. skin-on and the ...

Add Yahoo as a preferred source to see more of our stories on Google. When you think of TV chefs, you might think of flashy, state-of-the-art kitchens, a celebrity guest and maybe a clever catchphrase ...

Love takes many forms, and this story includes a famous Latin American dish. The legendary French chef Jacques Pépin was married to his beloved wife Gloria for 54 years before her passing in 2020. For ...

The most delicious roast chicken I’ll ever eat came from a Stop & Shop near Madison, Connecticut, where the bird cost $12 raw ...

Nothing signals spring quite like asparagus. The tender flavor and bright green color are a welcome change up from all the hearty root veggies of wintertime. And Jacques Pépin, a true legend in the ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. As a ...

Few pairings are better than the rich, beefy profile of steak paired with a zing of acidic, salty flavor to cut through it. That’s exactly why steak and chimichurri have become a time-honored ...

Before you submit an error, please consult our Video Help page. Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

When you think of TV chefs, you might think of flashy, state-of-the-art kitchens, a celebrity guest and maybe a clever catchphrase or two, but there's one TV chef who's the opposite of that: Jacques ...