Plus, we asked experts how to keep rust away and ensure the pans stay nonstick ...

Cast-iron cookware requires regular seasoning to create a protective, non-stick layer and prevent rust. To season a pan, apply a thin layer of a high oleic oil, like grapeseed oil, and bake it in the ...

Hint: you likely have a few of them in your kitchen already.

A small amount of soap that doesn’t contain lye is safe to use on a cast-iron skillet. Simple techniques for cleaning and storing cast iron will keep it in excellent condition. If there is rust or the ...