When you love cake as much as I do, you'll find any reason to celebrate. I'll turn my kids' favorite lunch-box dessert into ...

Deb Perleman, creative genius behind the popular website Smitten Kitchen loves a big slice of cake as much as the rest of us. And for Smitten Kitchen's Hummingbird Cake recipe, she started with a ...

In this video, learn how to make Martha Stewart’s hummingbird carrot cake — an ideal springtime dessert. When you give classic carrot cake a hummingbird-inspired twist, it takes the dish to new ...

This classic hummingbird cake recipe is moist, rich and easy to make, with banana, pineapple and pecans topped with cream cheese frosting.

Preheat oven to 325 degrees. Lightly flour two 9-by-2-inch round cake pans. Line the bottoms with waxed paper. In a large bowl, sift together the flour, cinnamon, baking soda and salt. Set aside. In ...

Line 3 (9-inch) round cake pans with parchment paper; lightly grease. Set pans aside. Measure the oil and buttermilk in one medium liquid measuring cup- set aside, Be sure to give it a quick stir ...

The first appearance of a Hummingbird Cake recipe is said to have appeared in Southern Living in 1978. Many people, however, claim that their mother, grandmother or aunt made the cake for years, even ...

Don’t think for a minute this cake is named for its dainty lightness. Unlike the hummingbird, this cake is a dense, voluptuous beauty — the origins of its name still a mystery. A darling of the ...

How a banana pineapple spice cake came to be called a Hummingbird Cake is anyone’s guess, but having earned the title of one of Southern Living magazine’s all-time favorite recipes, it’s clearly a ...

Yes, you can have your cake and eat it too. And with our ever-growing collection of cake recipes, there’s no shortage of ...