SAN ANTONIO – It’s a San Antonio twist on a spring favorite! Chef Leo Davila of Catch the Wave and Stixs & Stone loads these chili cheese dogs with barbacoa and hatch green chiles. Watch the video ...

There really is nothing like the intoxicating smell of freshly roasted green chiles on a crisp and cold autumn morning in the Hatch Valley in southern New Mexico. The sweet and smoky perfume is so ...

Preheat oven to 475°F. Line a sheet pan or cookie sheet with foil. In a mixing bowl add the cubed squash, sweet potato and apples. Toss to coat with oil, salt and pepper. Roast until fork-tender.

If it’s August, that means it’s Hatch green chile season. In addition to fresh and roasted Hatch chiles at grocers, you’ll also find plenty of Hatch-flavored snacks and meals-to-go at places. For ...

In New Mexico, you can get a license plate adorned with green and red chile, trumpeting the state as the Chile Capital of the World. Now you, or anyone, can get a book that’s all about New Mexico’s ...

The South meets the Southwest when Hatch green chile is added the classic comfort food cornbread. Cornbread usually is the bridesmaid of a comfort food menu, there on the side of the plate to soak the ...

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This is the time of year when Susan Terry itches to find ways to spice up her meals. She knows the particular zing she will use to breathe zesty new life to her cooking repertoire. The challenge is ...

Add Yahoo as a preferred source to see more of our stories on Google. If you're a big fan of a little (or a lot) of spice and heat in your life, then you definitely have to add green chiles to your ...

Instructions: Sauté onion in butter until soft. Add garlic and sauté for 1 minute. In a separate pan, brown beef and pork. Drain the fat and add sautéed onion and garlic. Add beer, enchilada sauce, ...

Your local Central Market has a little bit of everything, especially when it comes to Hatch Green Chile recipes and dishes. Visit your local Central Market for all of those needs.