1. To a heavy bottomed saucepan, add the sugar, corn syrup, water and salt. Whisk to combine. 2. Cook on medium high heat until a candy thermometer reads 300 degrees (hard-crack stage). 3. As the ...

Craving a no-bake holiday treat? These Peanut Butter Cornflake Candies are the ultimate sweet sensation – crispy, creamy, and ...

Sugar Smith Greg Cohen and the staff from Lofty Pursuits make traditional Christmas candy using century’s old techniques and equipment at their shop in Tallahassee, Florida. Watch and see how Greg and ...

Infused with fresh ginger, honey, and cinnamon, these soothing ginger hard candies are great to have on hand both for when you're feeling sick or for when you want a sweet little pick-me-up. Marjorie ...

Walking into certain candy shops feels like stepping through a time portal. The smell of melted chocolate and boiling sugar hangs in the air, copper pots gleam under vintage lighting, and the recipes ...

Not positive how that would work for something like SweetTarts, but it is commonly used in hard candy recipes. I believe corn syrup will make things softer, not harder. I thought you added that to ...

Candy maker Greg Cohen and the staff from Lofty Pursuits show the process of concocting new candy flavors by making a full meal out of round hardy candy. Using century’s old techniques, watch and see ...